There’s really nothing like the challenge and independence that come with owning and running a company. You’re the top dog and your own boss. “Every day is an adventure when you’re a small-business owner. You do what you need to do to make it happen,” says Eric Christianson. He’s the CEO of Nutrient Survival, a Reno company with 35 employees that specializes in food for emergencies, camping and other unique situations. Christianson started his company in 2020, and though it’s fairly young, Nutrient Survival’s trials and tribulations are similar to other businesses, particularly when it comes to health coverage.